Description
Technical specifications:
- Type of treatment: DEEP FREEZING
- Reference product: Breaded chicken
- Product dimensions: 150×70 mm
- Product Weight: 120 gr
- Production capacity: 400 kg/h
- Opening hours: 16-20 h/day
- Product temperature before treatment : +10°C
- Product temperature after treatment : -18°C
- Treatment temperature (air): -35°C
- Treatment time: 40 min (with possibility of variation via inverter)