Description
Technical Sheet:
- Beer production system: 1,000 L/brew integrated brewing line for commercial beer production, covering the entire process from malt preparation to final packaging.
- Main equipment included:
- Malt Milling Unit (500 kg/h malt mill, pipe chain conveyor, grist case, grist hydrator)
- 1,000 L three-vessel brewhouse with 2,000 L hot liquor tank (mash tank, lauter tun, kettle/whirlpool, pumps, heat exchanger, flow meters, hops backs, yeast dosing vessel, platform and piping)
- 5 × 2,000 L fermentation tanks with double-stage glycol cooling
- Glycol cooling system (3,000 L glycol tank, 2 glycol chillers, transfer pumps and piping)
- Brewing System Control Cabinet with Siemens PLC and touchscreen control
- Reverse Osmosis (RO) water treatment system (500 L/h) with 2,000 L water tank
- PLC-controlled two-head keg washer (40-80 kegs/hour)
- Bottle filling and capping line including cap lifter, bottle dryer, date coder and labeling machine
- Automatic can filling and seaming machine
- Beer filtration system
- Spare parts and installation toolkit included
- Power consumption specified in the proposal:
- Malt mill motor: 1.5 kW
- Pipe chain conveyor motor: 1.5 kW
- Gas steam boiler auxiliaries (burner/water pump): 0.55 kW
- Mash tank agitator: 1.5 kW
- Lauter tun rake motor: 1.5 kW
- 2 × glycol chillers: 5 kW each (10 kW total)
- Bottle dryer fan: 7.5 kW
